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Famous Fish Market In Japan

A 612-pound tuna sold for $3 million at Tokyo’s fresh fish market, but it has nothing on the legend it replaced. I visited him before he was arrested.

Inside Tokyo’s Tsukiji Fish Market, The Biggest In The World

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The president of sushi restaurant Sushi-Zanmai, Kiyoshi Kimura (R), displays a 278kg bluefin tuna at his main restaurant in Tokyo on January 5, 2019. KASUHIRO NOGI/AFP/Getty Images

Every day, Japanese fishermen, wholesalers and sushi restaurant owners come together to buy and sell more than $21 million worth of the world’s freshest fish.

Don’t Eat Sushi At Tsukiji Market

In recent years, the market has quickly become one of Japan’s top tourist destinations. Thousands of people came to try to see the market’s famous tuna auctions, where one tuna sold for $1.76 million.

Last October, the Tokyo government moved the market from its original location in central Tokyo to a new $5.42 billion location in the east called Toyosu Market.

Toyosu market continued with world famous tuna sales. Last week, Kiyoshi Kimura, owner of the Sushizanmai restaurant, paid $3.1 million for the first tuna sold in the new year, a 613-pound fish.

Uontana Fish Market

I went to Tsukiji two years ago before dawn – when there were no more tourists – to see the token market in action.

Tsukiji Fish Market is located in the Tsukiji district in central Tokyo. It is bordered by the commercial district of Ginza and the Sumida River.

The best time to visit is before sunrise when the fishermen bring in their catch and the fishmongers are preparing for sale.

A Tuna Lies Cut Open On Display In The Outer Part Of The Tsukiji Fish Market, The Jogai Shijo, In Tokyo January 4, 2015. The Famous Tsukiji Wholesale Fish And Seafood Market,

There are two market segments. Jōgai-shijō is a group of restaurants and sushi shops that sell everything from traditional restaurant supplies to fruit. Jōnai-shijō is where wholesalers cook their fish and sell it to restaurants. There is also a large market, which is the part I visited.

You know you’ve reached jōnai-shijō when you start experiencing symptoms like these. Although the pig market opens at 3:00 am, tourists are not allowed after 10:00 am. But work was busy at that time, so I left around 5:00 am.

The market is a factory. These trucks ply every street, carrying boxes of fish from seller to seller. You have to stand on your feet. The fishmongers are not slow for tourists.

Various Street Food In Teradomari Fish Market Editorial Image

Tsukiji Market was first established in 1935, but the tradition of riverside fish markets, or “Uogashi,” dates back to 16th century Japan. At that time, the former Tokugawa shogun, Ieyasu, gave fishermen the right to fish as long as they provided food for Edo Castle. The fishermen sold the remaining fish in the market near the river.

The market used to be one of Japan’s main tourist attractions, but it wasn’t. It is a commercial area. Chefs and marketers come every day to pick the best pieces of fish for their businesses.

There are about 900 wholesalers involved in the local market. Each of them has a small library that they have created. They seem to take and count all their orders by hand.

Everything You Need To Know About Tsukiji Market

Later, I found a small market where fishmongers buy food, newspapers, and equipment for cleaning fish.

More fish are sold at Tsukiji than any other market in the world. Some estimates suggest that the market is worth more than $4 billion in business every year.

More than 480 different types of fish, and 270 different types of products are sold in the market every day. Harvard anthropology professor Ted Bestor, who studies Japanese sushi culture, called it “the nerve center of the world’s fishing industry”.

Tsukiji Fish Market

The fish were packed in styrofoam boxes and delivered to the consumers. The fish is then washed and sold.

The real star of the market is the Pacific bluefin tuna, considered “the king of sushi” in Japan. Few fishmongers cut, clean, or prepare bluefin tuna. Commercial fishing has reduced this species to alarming levels.

The most popular part of the market is the sale of tuna, which is held every day at 03:00 am and only 120 visitors see the sale every day. Most bluefin tuna sell for between $2,000 and $20,000, depending on size and oiliness, which determines the flavor of the fish.

Tsukiji Fish Market In Tokyo Editorial Photography

Fresh tuna is inspected for quality on display at the Tsukiji fish market ahead of the New Year’s market in Tokyo, Jan. 5, 2017. REUTERS/Issei Kato

The Christmas auction is a big event, with hundreds of thousands of dollars paid for the best tuna. Hiroshi Onodera, owner of restaurant and food service company LEOC, won the final Christmas auction at the former Tsukiji site last week, paying $323,000 for an 890-pound ton.

President of Kiyomura Co. Kiyoshi Kimura, center, who runs sushi restaurant Sushi Zanmai, poses with a 633,000-pound, 467-pound bluefin tuna at his sushi restaurant outside the Tsukiji fish market in Tokyo, Jan. 5, 2017. REUTERS/Toru Hanai

Tsukiji Outer Market: Exploring The Fish Market

The Christmas tradition continued in Toyosu. Kiyoshi Kimura, who owns a chain of sushi restaurants in Japan, won the first Christmas sale at Toyosu. He paid $3.1 million for a 613-pound tuna.

Kimura won the auction six years ago in 2018. His $3.1 million tuna broke the price set in 2013 by $1.76 million for a 489-pound ton.

An employee of Kiyomura Co. was arrested. a 222 kg (489 lbs) bluefin tuna head sold for $1.76 million after being cut up at the company’s sushi restaurant outside the Tsukiji fish market in Tokyo, January 5, 2013. REUTERS / Toru Hanai

The Tsukiji Alternative: 5 Fish Markets In Japan

Tuna in Tsukiji and the fresh market are shipped on ice or on ice around the world in less than 24 hours after being caught. Then the fishmongers have to clean and eat the big fish.

Then, the mass is cut into small pieces with a small piece of paper. The market is a very noisy place, full of trucks, screaming fish sellers, and the yelling and screaming of fishermen shining fish.

Buyers then cut the tuna into pieces that are sold to the city’s top sushi restaurants. Some vendors can fish and talk to the fish while cutting.

Tuna Auction At Tsukiji Fish Market, Tokyo, Japan, Asia, The Largest Wholesale Seafood Market In The World. People, Workers, Men Stock Photo

At the end of the work day, there are many styrofoam boxes. A forklift moved the boxes.

Of course I have to check out the scoters. Fishmongers have no time or patience for tourists.

After I finished my tour, I went to one of the sushi joints in the main market for a kaisendon, or sushi rice bowl. It’s the best sushi I’ve ever had.

The Plastic Paradise Of Tokyo’s Famous Kitchen Town

Harrison is Business Insider’s first international correspondent, covering global issues, global technology trends, and travel from a financial and strategic perspective. In 2018 and 2019, he covered the disastrous effects of taxi applications on ancient customs in Bali, which caused serious damage to one of China’s most exciting technology startups, he followed Arab leader in Israel Martin Luther King, Jr. Jr. and a threat, and follows Sean Miyashiro, the enigmatic founder of one of the most important groups in hip-hop, and, among other stories, the main falcon pilots of the United Arab Emirates. Harrison joined the team in 2013. He has used a combination of text, images, and video to cover everything from a police reform effort in New York City to including the appointment of a progressive district attorney in Philadelphia on the causes and effects of the opioid crisis. He was previously a deputy editor covering Business Insider’s news, politics, military and defense and sports organizations. Harrison graduated from Tufts University in 2012 with bachelor’s degrees in history, English literature and communication and media studies. Read more here »Two cross lines forming an ‘X’. It shows a way to close a connection, or cancel a notification.

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Walk into the largest fish market in the world, where giant tunas are sold for $1 million.

Tokyo’s Tsukiji Outer Market Comes Back To Life

Tokyo’s Tsukiji Fish Market is the largest fish market in the world

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